I love fruitcake , but I never like to have fruitcake outside home . I like to have homemade fruitcakes. I always try the wonderful old-fashioned recipes... luscious and made liquor-free. These old-fashioned recipes are a true favorite year after year! Made with farm-fresh eggs and dairy butter, then enriched with plump pecans, walnuts, raisins, cashews, succulent candied pineapple, and cherries . I always add more raisins and cashews ....I like every bite with cashews and raisins .