My Tiny Open Bible Cake

by Tracy B.
(Statesville, NC)

Open Bible Cake

Open Bible Cake

This cake is a 4in.x5in. that I made to sit on a 18x24 sheet cake for 1 of our missionaries 50th wedding anniversary.


This cake was Definitely the HARDEST cake that I've made, considering the size and trying to pipe the letters took over 2 hours to get them right!

The cake icing fondant is all homemade. I make MM Fondant (minimarshmallows, veg. shortening, 3T. water 1 T. van. flavoring, and powdered sugar).

The cake is my french vanilla cake with my strawberry buttercream icing.

I always use Wilton's icing colors, for all my icing, fondant, & piping colors.

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Aug 15, 2009
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fdsfds
by: Anonymous

its

Jul 29, 2009
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cute
by: Anonymous

So CUTE!

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