I was inspired to make this cake because it is my husband's favorite and it was for his birthday. I followed a simple carrot cake recipe and added a hand full of raisins and walnuts - two must haves for this recipe! I also topped it off with a delicious cream cheese frosting. It was a hit!
Editor's Note: Thanks for sending in the picture of the cake, Brooke. I like the idea about using raisins and walnuts and will try it on the next carrot cake we make.